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Catering Services Supervisor for New York Life Catering
Management & Exec · Aramark · New York, NYJob Description Responsible for the supervision, training, and management of the food service operation. Ensure that appropriate quantities of food are prepared and served. COMPENSATION: The hourly rate for this position ranges from $33.75 to $36....2 days ago on Aramark -
Patient Services Supervisor -BronxCare Health System
Management & Exec · Aramark · Bronx, NYJob Description Patient Services Supervisors are responsible for a variety of specialized duties related to the receipt, interpretation, and follow-through of patient diet orders in hospital and long-term care settings. Acts as a liaison between t...2 days ago on Aramark -
Catering Services Supervisor- William Paterson University
Management & Exec · Aramark · Wayne, NJJob Description Responsible for the supervision, training, and management of the food service operation. Ensure that appropriate quantities of food are prepared and served. Job Responsibilities Produce and maintain work schedules and may prepare p...2 days ago on Aramark -
Culinary Supervisor - Amtrak - Moynihan Metropolitan Lounge
Management & Exec · Aramark · New York, NYJob Description The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. COMPENSATION: The hourly rate for this position ranges from $28.00 to $28.00, de...4 days ago on Aramark -
Culinary Supervisor - Fordham Rose Hill Center
Management & Exec · Aramark · Bronx, NYJob Description The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. COMPENSATION: The hourly rate for this position ranges from $23.00 to $25.00, de...1 week ago on Aramark -
Culinary Supervisor - William Paterson University
Management & Exec · Aramark · Wayne, NJJob Description The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities • Supervise and participate in the production, preparation,...2 weeks ago on Aramark -
Catering Services Supervisor - Fordham Lincoln Center
Management & Exec · Aramark · New York, NYJob Description Responsible for the supervision, training, and management of the food service operation. Ensure that appropriate quantities of food are prepared and served. Compensation The hourly rate for this position ranges from $25.00 to $35.0...2 weeks ago on Aramark -
Catering Services Supervisor
Management & Exec · Aramark · Fairfield, CTJob Description Responsible for the supervision, training, and management of the food service operation. Ensure that appropriate quantities of food are prepared and served. Job Responsibilities Produce and maintain work schedules and may prepare p...3 weeks ago on Aramark -
Catering Culinary Supervisor -Fairfield University
Management & Exec · Aramark · Fairfield, CTJob Description The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities • Supervise and participate in the production, preparation,...3 weeks ago on Aramark