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Executive Sous Chef
Restaurant/Food Service · Aramark · Triangle, VAJob Description The Executive Sous Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of cul...3 days ago on Aramark -
Sous Chef - Georgetown University
Restaurant/Food Service · Aramark · Washington, DCJob Description The Sous Chef oversees kitchen operations by supporting and training the Line Cooks and other Kitchen Staff. The Sous Chef assists the Chef de Cuisine by managing kitchen production and employees. The Sous Chef is primarily respons...5 days ago on Aramark -
Sous Chef - Guinness Brewery Restaurant
Restaurant/Food Service · Aramark · Halethorpe, MDJob Description In the absence of the Head Chef, to assume complete responsibility for the overall kitchen operation as per the Head Chef Job Description. To Support the Head Chef in the efficient management of the kitchen at all times. Job Respon...2 weeks ago on Aramark