Jobs

Sous Chef Jobs and Restaurant & Food Service Jobs at Aramark

(1 - 15 of 46)
  1. Job Description In the absence of the Head Chef, the Sous Chef is to assume complete responsibility for the overall kitchen operation as per the Head Chef Job Description. To Support the Head Chef in the efficient management of the kitchen at all ...
    23 hours ago on Aramark
  2. Job Description Time to step up your career! This is your moment to shine and lead the way for others too. We’re hiring full-time Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and ...
    23 hours ago on Aramark
  3. Job Description The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities • Supervise and participate in the production, preparation,...
    2 days ago on Aramark
  4. Job Description In the absence of the Head Chef, to assume complete responsibility for the overall kitchen operation as per the Head Chef Job Description. To Support the Head Chef in the efficient management of the kitchen at all times. Job Respon...
    4 days ago on Aramark
  5. Job Description Aramark is currently seeking an Executive Sous Chef to support U.S. Bank Stadium, home of the NFL Minnesota Vikings, in Minneapolis, MN! This role will take a hands-on approach in focusing on team development, culinary expertise, s...
    4 days ago on Aramark
  6. Job Description As a Food Service Worker, you’ll assist with food prep, portioning meals, and serving our loyal customers. With guidance from your manager, you’ll learn on the job and make great connections with the people we serve. We’re looking ...
    5 days ago on Aramark
  7. Job Description Time to step up your career! This is your moment to shine and lead the way for others too. We’re hiring full-time Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and ...
    5 days ago on Aramark
  8. Job Description Ignite your passion and master your craft! Our Station Chefs play important roles on our teams, surrounded by passionate teammates and leaders who want to see all succeed. You’ll oversee the innovation and execution of solutions to...
    5 days ago on Aramark
  9. Job Description The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities • Supervise and participate in the production, preparation,...
    5 days ago on Aramark
  10. Job Description Aramark Sports & Entertainment is looking to hire a new Sous Chef to support our food and beverage operation for the Cape May Ferry! THE OPPORTUNITY: The Sous Chef is a is a full-time, year-round management position supporting the ...
    1 week ago on Aramark
  11. Job Description We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Sous Chef, at Capital One Arena who can help us deliver the best customer service and food e...
    1 week ago on Aramark
  12. Job Description The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities • Supervise and participate in the production, preparation,...
    1 week ago on Aramark
  13. Job Description The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities • Supervise and participate in the production, preparation,...
    1 week ago on Aramark
  14. Job Description The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities • Supervise and participate in the production, preparation,...
    1 week ago on Aramark
  15. Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle kn...
    4 days ago on ListedBuy

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