Jobs

Sous Chef Jobs in Atlanta

(1 - 15 of 30)
  1. Are you a talented chef looking to join an amazing fast-paced restaurant in Atlanta? Do you have the desire to learn and be mentored into a long-term position with HUGE opportunity for growth? We are searching for our next Sous Chef to level up th...
    1 hour ago on Jobs2Careers
  2. The Sous Chef manages the hourly, back of house staff and assists in the day-to-day operations of all areas of the kitchen including production, prep, stewarding, purchasing and receiving. He/she is responsible for making sure that all line cooks ...
    1 hour ago on Jobs2Careers
  3. Your Chance to Grow and Innovate at the Newest Hotel In Franklin Job description Directly responsible for all kitchen functions and maintaining the highest quality levels of the food industry set forth by the Executive Chef. Must possess the ...
    TopUSAJobs.com ·22 hours ago on TopUSAJobs
  4. … needed for our off-premise catering division. Duties may include but are not limited to: Reports to Off Premise Executive Chef Manages Off Premise Event Chefs (Serves as coach, mentor) Schedules Off Premise Event Chefs Recr...
    1 day ago on Jobs2Careers
  5. About Us: Exciting things are happening at the Hilton Airport Atlanta and you want to be part of our pre - renovation team, where we believe in our family style leadership model. Our primary focus is on driving the development of our team to limit...
    2 days ago on Jobs2Careers
  6. Hotel: Atlanta Marriott Buckhead Job Description RESPONSIBILITIES: 1. Assist the Executive Chef in hiring, training, supervising and scheduling of associates. 2. Prepare, cook and present food in accordance with productivity standard...
    TopUSAJobs.com ·3 days ago on TopUSAJobs
  7. … Perimeter New Restaurant Opening We are growing and are looking for passionate individuals who share our love for providing an excellent culinary experience, warm small-town hospitality, and exceptional service to our guests. Our Lazy...
    6 days ago on Jobs2Careers
  8. The Pastry Sous Chef is a passionate leader and role model who is engaged, self-motivated and able to excel under pressure in a constantly evolving environment. A talented Culinarian with the unquenchable desire to practice one s craft in the art ...
    1 week ago on Jobs2Careers
  9. … Location: Atlanta, GA Salary: 45,000 : 55,000, benefits, PTO, 401K, bonuses, and dining discounts My client is an incredible restaurant operating some beautiful properties in the Atlanta market They are on th...
    1 week ago on Tip Top Job
  10. Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. ordering, scheduling, sanitation, maintenance, employee development, performance reviews). Day to Day: * Responsible for proper preparation, excellence of pr...
    Planterra Ridge Golf Club ·1 week ago on Broadbean
  11. In a town famed equally for its charming traditions and modern appeal, The Hotel at Avalon captures both, a sparkling ode to its new South roots hitched to a forward-thinking concept. All the elements come together here - attentive service, and ...
    TopUSAJobs.com ·1 week ago on ListedBuy
  12. Position overview This multi-unit, multi-concept group is nationally known for the highest quality and its passion for food and guest service. We need someone who has good managerial abilities and who has worked at excellent restaurants with top...
    1 week ago on ListedBuy
  13. As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nations largest and most:prestigious companies :: in every state and acro...
    1 week ago on Tip Top Job
  14. Live Fully at Marriott International Leader in Hospitality At Marriott International you have the opportunity to grow in your career work with teammates that feel like family and help make our world a better place. Atlanta Evergreen Marriott Confe...
    1 week ago on Advertigo