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Sous Chef
Location:
Plymouth, MA
Description:
Sous Chef$ 3,000 sign on bonusThe Mirbeau Inn & Spa is seeking experienced hospitality professionals to join our team of exceptional employees! Mirbeau believes that our employees are our most valuable asset. As a Forbes Travel Guide partner, the successful candidate should be friendly, professional and go above and beyond to provide the best experience for our guests. POSITION SUMMARY: The primary responsibility of the Sous Chef is to work alongside the Chef de Cuisine to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality and freshness and monitoring ordering and stocking. Provides meal quality and consistency by following designated recipes. Roles and Responsibilities Supervisor and coordinate preparation of food in accordance with established Mirbeau recipes and specifications. Prepare soups, vegetables, meats, desserts, hot and cold food items according to Mirbeau recipe standards. Develop and create unique food presentations as per Mirbeau standards Ensure the highest quality and consistent presentation of all food in all outlets. Control food cost and kitchen labor costs to achieve maximum profitability Assist in inventories and proper rotation of food using FIFO Assist the Executive Chef in ordering food products Define, recommend and implement any and all ideas, problems and solutions to improve the operation. Perform responsibilities as a Chef De Cuisine when the Chef De Cuisine is not present Perform any additional assignments directed by Chef De Cuisine , Director of Food & Beverage and General Manager Ensure the kitchen and production areas are clean and maintained at highest safety standards. Perform routine training for the line cooks and culinary team members. Qualifications and Education Requirements A minimum of three years of experience as a Sous Chef with a French cuisine inspired background Preferred Skills Knowledge of kitchen equipment, sanitation standards, food presentation and cost controls. Leader, energetic, creative and enthusiastic Additional Notes Mirbeau is happy to offer benefits including: Flexible Schedule that allows for a work/life balance Paid Time Off for Full-Time employees and Part-Time employees Medical, Dental and Vision Insurance 50% discount on Spa Services for Employee & a Guest Discount on Retail products 20% discount on Food 401K with Company Match Employee use of Wellness Programs & Fitness Center Employee Rate on Guest Rooms at all Mirbeau Locations Health, balance, and well-being are particularly high priorities for all, and they have been among our core values from the very beginning.We are proud to be an equal opportunity employer and welcome applications from all qualified candidates.If you want to work in a beautiful setting with opportunities for growth, Mirbeau is the place for you!Check out our other properties: Skaneateles Plymouth Rhinebeck
Company:
Mirbeau Inn & Spa
Posted:
December 26 2023 on ApplicantPro
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More About this Listing: Sous Chef
Sous Chef is a Restaurant & Food Service Jobs Sous Chef Job at Mirbeau Inn & Spa located in Plymouth MA. Find other listings like Sous Chef by searching Oodle for Restaurant & Food Service Jobs Sous Chef Jobs.
Sous Chef is a Restaurant & Food Service Jobs Sous Chef Job at Mirbeau Inn & Spa located in Plymouth MA. Find other listings like Sous Chef by searching Oodle for Restaurant & Food Service Jobs Sous Chef Jobs.