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Saute/Lead Line Cook | Line Cook in Restaurant & Food Service Job Job at The Fennec in Birming1

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Saute/Lead Line Cook

Location:
Birmingham, AL
Description:

THE FENNEC The Fennec brings an entirely new concept to Birmingham. The four unique spaces, The Fennec, The Social, The Cypress, and The Foxhole Lounge, provide a variety of options to feature events enhanced by entertainment from new artists, while coupled with a locally progressive menu. The Fennec’s menu has been created by an award-winning chef, and our contemporary cocktail bar offers tailored cocktails. The leaders of the Fennec have a mission to make excellence effortlessly routine. Saute/Lead Line Cook Three years minimum experience in a fast paced restaurant environment, fine dining experience is preferred. Must be skilled in a high-volume environment.Extremely competitive pay rates, full benefits after 90 introductory probationary period.Serv-safe certification is helpful, but not mandatory to start. The ideal candidate should possess an eye for detail, ability to multi-task, willingness to learn and work on a team. The Fennec provides a great culture and opportunity for advancement.Full and part time opportunities are available for: Saute, Garde, Meat, Entre Metier, Line and Prep.Culinary students are welcome to apply.Apply to hear more about joining our fabulous team at The Fennec!
Company:
The Fennec
Posted:
March 2 on PrismHR Hiring
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More About this Listing: Saute/Lead Line Cook
Saute/Lead Line Cook is a Restaurant & Food Service Jobs Line Cook Job at The Fennec located in Birmingham AL. Find other listings like Saute/Lead Line Cook by searching Oodle for Restaurant & Food Service Jobs Line Cook Jobs.