Austin, Texas, United States
This listing was posted on Broadbean.
Restaurant Manager
Location:
Austin, TX
Description:
Job DescriptionWe are Invited.At Invited Clubs, work feels like play as you build relationships with your team and meet Members from all different backgrounds. Every time you step foot in your Club, you can create magic moments and enrich lives. We are passionate about bringing people together and bringing out the very best in life. So, join us and be a part of a fun, fast-paced, high-impact group of talented people where you belong.Invited reflects our proud history of inclusiveness and captures our welcoming spirit. Our unprecedented collection of more than 200 golf and country, city, and stadium clubs share a common goal- building relationships and enriching lives. The time has come to build on our traditions and write new chapters. We welcome you to join us.Invited. Where You Belong.Job SummaryOversee daily food and beverage service in the Club restaurant operations. Assure all Food and Beverage operations and Member services are coordinated to exceed Member expectations, while ensuring the standards of service and safety guidelines are met. Westlake Country Club has five food and beverage outlets across the property including a full restaurant with fine dining standards in the main club house, a casual outdoor outlet connected to the pool, a small self-serve cafe in the sports club building, a halfway house serving food and beverage to golfers which serves in conjunction with the beverage cart, as well as the Men's Locker Room outlet which serves bar food and runs a full bar 6 days a week. Westlake Country Club is THE premier family-focused club in the heart of Austin, Texas. The restaurant manager is someone with a flexible schedule generally working 40 hours a week. The majority of the club operations are closed on Mondays, excluding tournaments and some special events. Most commonly the F&B operations close at 9pm with some exceptions, providing a balanced lifestyle for our team members. Events are prevalent in the club world, organized and hosted by the club itself for the members benefit. Management and premier execution of said events as well as management of the regular outlet operations are the keys for success in this restaurant manager position. Reporting directly to the F&B Director, the Restaurant Manager is encouraged to lead their outlet and team members through service standards, product knowledge, and regular trainings to ensure a premier level of service for all members at all F&B touchpoints. Day-to-Day * Maintaining Invited service standards as outlined in the Hospitality First training program at high standards. * Directly or indirectly supervise, as directed, service staff to ensure consistent service and execution of Member/Guest FB experience. * Have a complete and comprehensive knowledge of the a la carte menu, including daily features and specials. * Responsible for possessing clear knowledge of all various liquors, beer and wines available at the Club. * Accurately execute Member/Guest orders and requests in a timely fashion. * Start opening procedures for breakfast, lunch or dinner (depending on shift). Including completing closing procedures as applicable. * As applicable, attend, lead and/or participate in all staff meetings, as well as participate in daily line-ups, weekly service training meetings and special training sessions when requested. * As directed, assist in the implementation of various training programs to the service personnel. About You * 2+ years management experience in restaurant or club related field in the hospitality industry * Fine dining experience preferred * Bachelors Degree preferred. * Food Handlers Certificate, Alcohol Safety, STAR Service Certification, STAR Trainer Certification, TABC Certification, and CPR Certification preferred. * Manages highly confidential material with a high level of professionalism (i.e. Member/Employee Data). * Service STAR Training, Alcohol Management preferred * Computer literacy required/spreadsheet knowledge required. Computer skills, good communication skills, ability to be a strong leader. * Professional indoor office/Club environment. * Experience organizing, managing, and running events, both on a small and large scale. Have more questions? Check out ourInvited Jobswebsite to get more details about ClubLife, the Employee Experience, Company Benefits, and Our Culture. Be a part of our Social Networks:LinkedInInstagram Twitter FacebookInvited is an Equal Employment Opportunity Employer / Invited participates in E-Verify. This job post is intended to describe the general requirements for the position. It is not a complete statement of duties, responsibilities, or requirements. Other duties not listed here may be assigned as necessary.
Company:
Austin, Texas, United States
Posted:
March 1 on Broadbean
Visit Our Partner Website
This listing was posted on another website. Click here to open: Go to Broadbean
Important Safety Tips
- Always meet the employer in person.
- Avoid sharing sensitive personal and financial information.
- Avoid employment offers that require a deposit or investment.
To learn more, visit the Safety Center or click here to report this listing.
More About this Listing: Restaurant Manager
Restaurant Manager is a Restaurant & Food Service Jobs Restaurant Manager Job at Austin, Texas, United States located in Austin TX. Find other listings like Restaurant Manager by searching Oodle for Restaurant & Food Service Jobs Restaurant Manager Jobs.
Restaurant Manager is a Restaurant & Food Service Jobs Restaurant Manager Job at Austin, Texas, United States located in Austin TX. Find other listings like Restaurant Manager by searching Oodle for Restaurant & Food Service Jobs Restaurant Manager Jobs.