Jobs

Restaurant & Food Service Jobs in 36853

(1 - 15 of 62)
  1. Job Summary: The Chef de Cuisine will work directly with the Chef in Residence to create and oversee the execution of the restaurant a la carte lunch menu, and dinner tasting menu. The Chef de Cuisine will work with the Director of Culinary Inn...
    2 days ago on ApplicantPRO
  2. Provide exceptional customer service in a safe and clean environment to ensure the customer s return visit. Treat customers/employees in a fair and ethical manner, promoting an inclusive work environment, being a responsible member of the communit...
    5 days ago on Equest
  3. Pizza is fun and easy to make. Marco's Pizza is a fast-paced work environment delivering a "Primo" product to our great customers. The only requirements are consistent availability on nights and weekends. Job Types: Full-time, Part-time Hourly f...
    1 week ago on ApplicantPRO
  4. We pay approximately 55% of our employee's benefits. Complimentary meal for every shift worked POSITION SUMMARY Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Pro...
    1 week ago on ApplicantPRO
  5. Make a difference in the lives of others while personally thriving! Join Bridge Senior Living - APPLY TODAY!! Now Hiring! What you can expect as a Cook: $1,000 Employee Referral Bonus Tuition reimbursement Competitive pay 401(k) with c...
    Over 4 weeks ago on Oasis Applicant Tracking
  6. Make a difference in the lives of others while personally thriving! Join Bridge Senior Living - APPLY TODAY!! Now Hiring!! What you can expect as a Utility Worker with us: $1,000 Employee Referral Bonus Tuition reimbursement Competitiv...
    Over 4 weeks ago on Oasis Applicant Tracking
  7. Job Description: Wellness Dishwasher Position Overview: We are seeking a reliable and dedicated individual to join our team as a Wellness Dishwasher. As a Wellness Dishwasher, you will play a crucial role in ensuring the cleanliness and sanitatio...
    Over 4 weeks ago on EPAY Hire
  8. Plan, prep, set up and provide quality service in all areas of restaurant production to include, but not limited to all menu items supplied by outlet kitchen. Displays and presentations of all items designated by sous chef for service. All mise en...
    Over 4 weeks ago on ApplicantPro
  9. Plan, prep, set up and provide quality service in all areas of restaurant production to include, but not limited to all menu items supplied by outlet kitchen. Displays and presentations of all items designated by sous chef for service. All mise ...
    Over 4 weeks ago on ApplicantPro
  10. Plan, prep, set up and provide quality service in all areas of restaurant production to include, but not limited to all menu items supplied by outlet kitchen. Displays and presentations of all items designated by sous chef for service. All mise ...
    Over 4 weeks ago on ApplicantPro
  11. Dishwasher Job Summary Position starts at $12.00/hour Full Time Lucy's is a fun, whimsical, family friendly, casual, laid back, neighborhood eatery. An American restaurant offering seasonal contemporary cooking, Lucy's menu is filled with...
    Over 4 weeks ago on ApplicantPro
  12. Lucy's Bartender/Mixologist Summary Position starts at $6.00/hour, plus tips Full/Part Time Lucy's is a fun, whimsical, family friendly, casual, laid back, neighborhood eatery. An American restaurant offering seasonal contemporary cooking...
    Over 4 weeks ago on ApplicantPro
  13. Host/Hostess Summary Position starts at $9.00/hour Part Time Lucy's is a fun, whimsical, family friendly, casual, laid back, neighborhood eatery. An American restaurant offering seasonal contemporary cooking, Lucy's menu is filled with lo...
    Over 4 weeks ago on ApplicantPro
  14. The Laurel Hotel & Spa will anchor the premier corner of South College Street and Thach Avenue, affording a stunning view of iconic Samford Hall. The amenities will include 16 luxurious rooms, 10 suites, 6 residences, a spa, fitness studio, roofto...
    Over 4 weeks ago on ApplicantPro
  15. Plan, prep, set up and provide quality service in all areas of restaurant production to include, but not limited to all menu items supplied by outlet kitchen. Displays and presentations of all items designated by sous chef for service. All mise ...
    Over 4 weeks ago on ApplicantPro
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