Jobs

Sous Chef Jobs and Restaurant & Food Service Jobs at Aramark in Los Angeles, California

(1 - 2 of 2)
  1. Job Description The Executive Sous Chef is responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and tastes. Oversees and manage...
    2 weeks ago on Aramark
  2. Job Description The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities • Supervise and participate in the production, preparation,...
    2 weeks ago on Aramark
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