Jobs

Sous Chef Jobs and Restaurant & Food Service Jobs in 90090

(1 - 15 of 19)
  1. Il Fornaio Cucina Italiana, with 19 successful restaurants in Southern CA, Northern CA, and Las Vegas, is hiring an experienced Sous Chef to join our great team. Strong kitchen and dining room experience with attention to the details of our aut...
    Over 4 weeks ago on ApplicantPro
  2. Overview:The Sous Chef assists the Executive Chef and Executive Sous Chef in the daily activities of the Central Kitchen, including hands on safety/sani needs, production and presentation of goods for the park, they assist with par levels, and qua...
    TopUSAJobs.com ·Over 4 weeks ago on TopUSAJobs
  3. New High-End Michael Mina concept coming to Santa Monica, CA!! Executive Sous Chef Our Ideal Candidate is: A detail oriented culinary leader who will be a hands-on mentor in the kitchen with the ability to adapt quickly to changes and creat...
    4 weeks ago on The Resumator
  4. NOW HIRING - SOUS CHEF American Airlines, LAX $70,000-$73,000/yr As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's...
    1 day ago on Compass Group
  5. People taking care of people, that's who we are and what we do at Cadence Living! What to expect... As Sous Chef, you will have to opportunity to connect with, and positively impact the lives of, our residents daily! You will supervise daily...
    Over 4 weeks ago on ApplicantList
  6. Job Description Job Qualifications: 5 years Cook experience with a minimum of 2 years as a Lead Cook in a high volume cooking institution/airline catering Knowledge of HACCP and FDA regulations Experience with multi-airlines (international...
    TopUSAJobs.com ·4 weeks ago on TopUSAJobs
  7. About Butler Hospitality: Butler Hospitality is a Hospitality Tech Company that serves the world’s best hotel operators (Hersha, Real Hospitality, Crescent, M&R) to increase the efficiency of their food and beverage operations. Butler Hospitali...
    Over 4 weeks ago on The Resumator
  8. Do you love food as much as life itself? Flying Food Group may be your next home! Join the Flying Food team and be part of a dynamic organization that values creativity, rewards innovation, and supports career advancement. FFG provides elegant...
    TopUSAJobs.com ·4 weeks ago on TopUSAJobs
  9. Bourbon Steak is a modern American steakhouse that embodies a timeless dining experience complimented by a cutting-edge beverage program. Classic and contemporary, the restaurant accomplishes all the traditions expected from a steakhouse, pairing ...
    1 week ago on The Resumator
  10. PASTRY SOUS CHEF Salary Range: $50,000 to $90,000 per year (DOE and state) At Gjusta we focus on the building blocks: bread, vegetables, coffee, making the best versions of the basics. An old-world deli with a new-world sourcing sensibility....
    Over 4 weeks ago on ApplicantPro
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