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Catering Sous Chef - Shippensburg University
Restaurant/Food Service · Aramark · Shippensburg, PAJob Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle kn...2 days ago on AramarkTools -
Sous Chef - Capital One Arena
Restaurant/Food Service · Aramark · Washington, DCJob Description We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Sous Chef with Capital One Arena who can help us deliver the best customer service and food ...5 days ago on AramarkTools -
Executive Sous Chef - Capital One Arena
Restaurant/Food Service · Aramark · Washington, DCJob Description The Executive Sous Chef, located with Capital One Arena is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tast...1 week ago on AramarkTools -
Hourly Sous Chef - Tiger Hospitality Catering - Towson University
Restaurant/Food Service · Aramark · Towson, MDJob Description Time to step up your career! This is your moment to shine and lead the way for others too. We’re hiring full-time Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and ...1 week ago on AramarkTools -
Hourly Sous Chef- The Dish at West Village Commons - Towson University
Restaurant/Food Service · Aramark · Towson, MDJob Description Time to step up your career! This is your moment to shine and lead the way for others too. We’re hiring full-time Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and ...1 week ago on AramarkTools -
Hourly Sous Chef - Newell Dining Hall - Towson University
Restaurant/Food Service · Aramark · Towson, MDJob Description Time to step up your career! This is your moment to shine and lead the way for others too. We’re hiring full-time Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and ...1 week ago on AramarkTools -
Catering Sous Chef
Restaurant/Food Service · Aramark · Richmond, VAJob Description The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. Job Responsibilities • Trains and leads kitchen personnel • Supervises/coordinates all related culinary activities ...2 weeks ago on AramarkTools -
Hourly Sous Chef - Executive Dining - Marriott HQ
Restaurant/Food Service · Aramark · Bethesda, MDJob Description Ignite your passion and master your craft! Our Sous Chefs play important roles on our teams. This role lets you be the highlight of our client's day, preparing food for executives, local and global! Your culinary creativity will be...2 weeks ago on AramarkTools -
Sous Chef - Janelia Research Campus
Restaurant/Food Service · Aramark · Ashburn, VAJob Description The Sous Chef is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle kn...2 weeks ago on AramarkTools -
Culinary Specialist- Sous Chef
Restaurant/Food Service · Aramark · Charlottesville, VAJob Description In the absence of the Head Chef, to assume complete responsibility for the overall kitchen operation as per the Head Chef Job Description. To Support the Head Chef in the efficient management of the kitchen at all times. Job Respon...2 weeks ago on AramarkTools -
Sous Chef- Hourly - Shenandoah University
Restaurant/Food Service · Aramark · Staunton, VAJob Description The Commis Chef is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. The individual should safely handle knives and eq...3 weeks ago on AramarkTools -
Sous Chef -Georgetown University
Restaurant/Food Service · Aramark · Washington, DCJob Description The Sous Chef will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities • Supervise and participate in the production, preparation, and prese...4 weeks ago on AramarkTools