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Fry Cook | Cook in Restaurant & Food Service Job Job at Suntree Country Club in Melbourne FL |1

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Fry Cook

Location:
Melbourne, FL
Description:

FRY COOK OPPORTUNITY AT SUNTREE COUNTRY CLUB Suntree Country Club seeks a positive, energetic Fry Cook. The candidate must possess culinary experience specializing in fried foods and operating the deep fryer. Join our high-performance culinary team dedicated to delivering an exceptional culinary experience to its Membership and Guests. We offer competitive pay, flexible scheduling, a great work environment, exceptionally clean kitchens, and state-of-the-art equipment. Hone your skills with exposure to multiple stations across three production kitchens side by side with exceptionally accomplished chefs dedicated to mentoring our team. Our full-time employees enjoy a robust benefits package, along with many perks offered as a valued Suntree Country Club Team Member in a spectacular Country Club setting. SUNTREE COUNTRY CLUB Established in 1975 Suntree Country Club is a private, member-owned country club built exclusively for the enjoyment, relaxation, and fellowship of its members, their families, and guests. The beautifully landscaped estate offers 36 holes of championship golf and a state-of-the-art short-game practice facility. Additionally, members enjoy a 13 court racquets complex that includes pickleball, and a beautiful pool with a poolside bar. Food service is handled through 2 large, multi-function clubhouses, multiple kitchens, bars, private meeting rooms and exercise facilities. Duties/Responsibilities: Prepare fried items for service based on volume. Comply with Suntree Country Club quality standards. Communicate with the Chef and other staff with needed equipment and supplies. Arrive on time and ready to work. Set up, maintain, and break down workstations. Uses food preparation equipment accordingly. Ensure workstations and equipment are clean and sanitary. Proper breakdown & cleaning of the assigned stations after every shift: counters, shelves, trash and floors. Must be able to identify different types of foods and chemicals. Must have proper knife skills and be able to produce food properly. Organize station, coolers/freezers, and check dates. Assist dishwasher as needed. Other duties as assigned. Required Skills/Abilities: Good judgement. Excellent time management. Pleasant and respectful attitude. Basic understanding of or the ability to learn basic sanitation and regulations for workplace safety. Basic understanding of or the ability to learn food handling techniques, preparation, and cooking procedures. Function well in a high-paced and at times stressful environment. Work quickly and efficiently. Team player. Ability to maintain personal hygiene. Education and Experience: High school or vocational school coursework in kitchen basics such as food safety, preferred. Prior related experience preferred. Physical Requirements: Prolonged periods of standing and working in a kitchen. Exposure to extreme heat, steam, and cold present in a kitchen environment. Be able to lift up to 50 pounds at times. Must be able to work Thursday, Friday, Saturday and Sunday from 8 am to 3:30 pm or 9 am to 2 pm. Sundays a must other days can be discussed. Manual dexterity to cut and chop foods and perform other related tasks. Must be able to work your assigned station daily & rapidly during rush hours. SCC offers an extensive array of part-time benefits, including: Uniform Provided Learning environment to enhance your culinary skills. Eligible to join the 401(k) Plan after 12 months of service with a match per the plan documents. Employee Assistance Program. Discounted staff meals. Annual Holiday Bonus. Golf course and Tennis course usage based on staff policies. Discount in the Pro Shop.
Company:
Suntree Country Club
Posted:
April 26 on ApplicantPRO
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More About this Listing: Fry Cook
Fry Cook is a Restaurant & Food Service Jobs Cook Job at Suntree Country Club located in Melbourne FL. Find other listings like Fry Cook by searching Oodle for Restaurant & Food Service Jobs Cook Jobs.