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Sous Chef
Location:
Nashville, TN
Description:
We are seeking a Sous Chef to join our team at the Fairlane Hotel. In this leadership role, you will be responsible for the success of the kitchen, including menu and recipe development, ordering, delegation, execution, and ensuring all health and safety standards are met. The ideal candidate will have great attention to detail, excellent organizational and communication skills, and the ability to inspire the team daily. Responsibilities:• Directs food preparation and collaborates with the executive chef• Produces high-quality plates, including both design and taste• Oversees and supervises kitchen staff• Ability to learn POS system, espresso machine• Ability to learn to plan and execute banquets• Assists with menu planning, inventory, and management of supplies• Ensures that food is top quality and that the kitchen is in good condition• Keeps stations clean and complies with food safety standards• Offers suggestions and creative ideas that can improve upon the kitchen’s performance• Solves problems that arise and seizes control of issues in the kitchen Qualifications:• 3+ years of Food Service Experience• Comprehensive knowledge and understanding of Food Safety Regulations• Pastry experience is a plus.• Possession of US Work Authorization• Proficiency in English required• Proficiency in Spanish is a plus Compensation: $58,000 - $63,000 yearly About Company: Where timeless style meets modern sensibility, and service reigns supreme, the Fairlane Hotels creates a beautiful and vibrant setting for your stay with just the right balance of luxury and rebellious spirit. Managed by Oliver Hospitality. Paid monthly parking subscriptionEmployee discounts at all properties Oliver Hospitality provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
Company:
Fairlane Hotel
Posted:
April 21 on WizeHire
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More About this Listing: Sous Chef
Sous Chef is a Restaurant & Food Service Jobs Sous Chef Job at Fairlane Hotel located in Nashville TN. Find other listings like Sous Chef by searching Oodle for Restaurant & Food Service Jobs Sous Chef Jobs.
Sous Chef is a Restaurant & Food Service Jobs Sous Chef Job at Fairlane Hotel located in Nashville TN. Find other listings like Sous Chef by searching Oodle for Restaurant & Food Service Jobs Sous Chef Jobs.