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Cook II - Banquets
Location:
Chicago, IL
Description:
Hyatt Regency O'Hare Chicago At Hyatt, there's a home for every stage of your career. We nurture curiosity and roles at Hyatt will help you learn new skills that support your personal and professional development. Chart your own journey by venturing into new roles, different brands and international opportunities. Here, doors are meant to be opened and horizons expanded. With us, you'll discover a career you didn't know existed. In-depth skills and knowledge of all kitchen operations. Capable of producing a consistent product to meet and exceed guests' needs in a timely manner. On a daily basis must monitor food production, quality and consistency, staffing levels and department training. Skills and knowledge to include culinary education, cost control, communication skills, computer skills, organizational skills, guest contact experience and culinary teaching skills and knowledge. This person must be able to give direction in the hourly Sous' absence. Fire up your next career. Join Hyatt. Qualifications Good Communication skills required.At least 4 years of previous line and fine dining experience preferred.Culinary degree or related hotel experience preferred.Able to work most stations of the kitchen. PDN-9bcb5eef-dea6-49df-aeaa-b9b61905fa82
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More About this Listing: Cook II - Banquets
Cook II - Banquets is a Restaurant & Food Service Jobs Cook Job at Hyatt Hotels located in Chicago IL. Find other listings like Cook II - Banquets by searching Oodle for Restaurant & Food Service Jobs Cook Jobs.
Cook II - Banquets is a Restaurant & Food Service Jobs Cook Job at Hyatt Hotels located in Chicago IL. Find other listings like Cook II - Banquets by searching Oodle for Restaurant & Food Service Jobs Cook Jobs.