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Bartender - Masa & Agave
Location:
Minneapolis, MN
Description:
Summary: The Bartender plays a crucial role in creating a positive and enjoyable experience by providing exceptional beverage service. Responsibilities extend beyond simply mixing and serving drinks, but maintaining strong interpersonal skills and a solid knowledge of mixology are key elements for success in this role. Responsibilities: Greet guests warmly and engage in professional and friendly conversation to create a memorable experience. Provide recommendations and pairings based on guest preferences and menu offerings. Ensure guest satisfaction by addressing any concerns or issues promptly. Ensure the accurate and timely entry of food and beverage orders into the point-of-sale system. Prepare and serve a variety of alcoholic and non-alcoholic beverages. Follow established recipes and standard operating procedures for consistent drink quality. Craft signature cocktails and stay informed about current mixology trends. Monitor and manage guest checks, ensuring accuracy in pricing and itemization. Process payments accurately and efficiently, handling cash and electronic transactions as needed. Maintain a well-organized and stocked bar with attention to freshness and cleanliness. Perform routine maintenance tasks, such as cleaning glassware, utensils, and bar equipment. Monitor inventory levels and relay shortages to management. Work collaboratively with other bar staff, kitchen staff, and servers to maintain smooth operations. Communicate effectively with colleagues to coordinate drink orders and maintain a cohesive work environment. Assist in training new staff members as needed. Adhere to local alcohol regulations, ensuring responsible service and compliance with licensing requirements. Monitor guest alcohol intake responsibly and comply with legal drinking age regulations. Adhere to the restaurant's policies and procedures, including hygiene and safety standards. Must Haves: Minimum 1 years’ experience as a bartender preferred. Knowledge of mixology, drink recipes, and standard bar procedures. Knowledge of POS and proper cash/credit handling Knowledge of food safety and health regulations Customer-centric Physical stamina and the ability to lift heavy objects. Ability to work flexible hours, including evenings, weekends, and holidays.
Company:
Hotel Ivy
Posted:
February 14 on Oasis Applicant Tracking
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More About this Listing: Bartender - Masa & Agave
Bartender - Masa & Agave is a Restaurant & Food Service Jobs Bartender Job at Hotel Ivy located in Minneapolis MN. Find other listings like Bartender - Masa & Agave by searching Oodle for Restaurant & Food Service Jobs Bartender Jobs.
Bartender - Masa & Agave is a Restaurant & Food Service Jobs Bartender Job at Hotel Ivy located in Minneapolis MN. Find other listings like Bartender - Masa & Agave by searching Oodle for Restaurant & Food Service Jobs Bartender Jobs.