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Line Cook - Hotel Ivy | Line Cook in Restaurant & Food Service Job Job at Hotel Ivy in Minneap1

This listing was posted on Oasis Applicant Tracking.

Line Cook - Hotel Ivy

Location:
Minneapolis, MN
Description:

Line Cook Summary:The Line Cook is responsible for assisting the executive and sous chef with their daily tasks including preparing food to the chef’s exact specifications and setting up stations.Responsibilities:● Sets up and stocks food items and other necessary supplies.● Prepares food items by cutting, chopping, mixing, and preparing sauces.● Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.● Performs inventory checks and completes food storage logs.● Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.Must Haves:The ideal candidate must have an interest in cooking and willingness to learn. Familiarity with various cooking methods and procedures is highly desirable. Must be available weekends, nights, and holidays.
Company:
Hotel Ivy
Posted:
December 4 2023 on Oasis Applicant Tracking
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More About this Listing: Line Cook - Hotel Ivy
Line Cook - Hotel Ivy is a Restaurant & Food Service Jobs Line Cook Job at Hotel Ivy located in Minneapolis MN. Find other listings like Line Cook - Hotel Ivy by searching Oodle for Restaurant & Food Service Jobs Line Cook Jobs.