Jobs

Cook Jobs in Conway, Michigan

(1 - 11 of 11)
  1. Cook Benefits Include: -Weekly Pay -Paid Training -Casual Uniforms -Paid Vacation -Flexible Hours -Employee Meal Benefit -Career Growth -Pizza Hut Perks - Discounts for Verizon, AT&T, Firestone, Jiffy Lube & many, many more! -Tuition Discounts -GE...
    14 hours ago on Jobs2Careers
  2. POSITION SUMMARY: The Prep Cook, under the direction of the Lead Cook, Restaurant Manager or Food and Beverage Manager, is responsible for preparing and cooking all food products, including soups, sauces, hot entrees, pastas and vegetables in a ...
    2 days ago on HireCentric
  3. POSITION SUMMARY: The Lead Cook, under the supervision of the Assistant Restaurant Manager, or Assistant Executive Chef, or Cafeteria Manager, or Restaurant Manager III, is responsible for all phases of food preparation, proper handling, and ro...
    4 days ago on ApplicantPro, TalentPlusHire
  4. Cook Benefits Include: -Weekly Pay -Paid Training -Casual Uniforms -Paid Vacation -Flexible Hours -Employee Meal Benefit -Career Growth -Pizza Hut Perks - Discounts for Verizon, AT&T, Firestone, Jiffy Lube & many, many more! -Tuition Discounts -GE...
    5 days ago on Jobs2Careers
  5. POSITION SUMMARY: The Lead Cook, under the supervision of the Assistant Restaurant Manager, or Assistant Executive Chef, or Cafeteria Manager, or Restaurant Manager III, is responsible for all phases of food preparation, proper handling, and rot...
    5 days ago on HireCentric
  6. EDUCATION / EXPERIENCE Must be at least 18 years old with a High School Diploma, a GED or equivalent experience. Preferred applicant with at least 2 years kitchen service experience. SUMMARY It is the Cook 2 duty to work with their superv...
    6 days ago on ApplicantPro, TalentPlusHire
  7. COOK JOB DESCRIPTION Reports to: Food and Beverage Manager | FLSA Status: Non-Exempt, Full-Time or Part-Time POSITION OVERVIEW The cook will prepare food and ingredients, process guest orders, produce orders in a timely fashion, keep the wo...
    1 week ago on PrismHR Hiring
  8. COOK JOB DESCRIPTION Reports to: Food and Beverage Manager | FLSA Status: Non-Exempt, Full-Time or Part-Time POSITION OVERVIEW The cook will prepare food and ingredients, process guest orders, produce orders in a timely fashion, keep the wo...
    1 week ago on PrismHR Hiring
  9. LEAD COOK JOB DESCRIPTION Reports to: Food and Beverage Manager | FLSA Status: Non-Exempt, Full-Time POSITION OVERVIEW The Lead Cook will be preparing food and ingredients, processing guest orders, producing meals in a timely fashion, keep ...
    1 week ago on PrismHR Hiring
  10. EDUCATION / EXPERIENCE Must be at least 18 years old with a High School Diploma, a GED or equivalent experience. Preferred applicant with at least 2 years kitchen service experience. SUMMARY It is the Cook 2 duty to work with their superv...
    Over 4 weeks ago on ApplicantPro

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