Jobs

Page 10: Cook Jobs in Columbus, Georgia

(136 - 150 of 169)
  1. Wesley Place on Honeysuckle Join us in redefining home Now hiring Cook We offer competitive pay and benefits. EOE M/F/V/D Our Mission To enrich the lives of older adults and all those who serve them in faith based communities, where life is c...
    Over 4 weeks ago on Recruitology
  2. Position: Cook Location: Callaway Gardens, Pine Mountain, GA Company Overview: Connecting man and nature in a way that benefits both. Callaway Resort & Gardens is not just a fun place to visit, it's a fun place to work! Job Summary: ...
    Over 4 weeks ago on ApplicantPool
  3. POSITION: Cook TITLE OF IMMEDIATE SUPERVISOR: Director of Culinary Services/Executive Chef DEPARTMENT: Dining STATUS: Non-Exempt/Hourly SUMMARY The Cook is responsible for participating in the planning, preparation, cooking and plat...
    Over 4 weeks ago on ApplicantPool
  4. Plan, prep, set up and provide quality service in all areas of restaurant production to include, but not limited to all menu items supplied by outlet kitchen. Displays and presentations of all items designated by sous chef for service. All mise ...
    Over 4 weeks ago on ApplicantPro
  5. Plan, prep, set up and provide quality service in all areas of restaurant production to include, but not limited to all menu items supplied by outlet kitchen. Displays and presentations of all items designated by sous chef for service. All mise en...
    Over 4 weeks ago on ApplicantPro
  6. Plan, prep, set up and provide quality service in all areas of restaurant production to include, but not limited to all menu items supplied by outlet kitchen. Displays and presentations of all items designated by sous chef for service. All mise ...
    Over 4 weeks ago on ApplicantPro
  7. Plan, prep, set up and provide quality service in all areas of restaurant production to include, but not limited to all menu items supplied by outlet kitchen. Displays and presentations of all items designated by sous chef for service. All mise ...
    Over 4 weeks ago on ApplicantPro
  8. General Purpose To provide the most memorable experience, through fun, memories, connections, and of course, the best BBQ ever! Essential Duties (may include, but not limited to) It all starts with our prep cooks. Whether it's p reparing ...
    Over 4 weeks ago on ApplicantPro
  9. Plan, prep, set up and provide quality service in all areas of restaurant production to include, but not limited to all menu items supplied by outlet kitchen. Displays and presentations of all items designated by sous chef for service. All mise ...
    Over 4 weeks ago on ApplicantPro
  10. Oaks Senior Living is currently recruiting kind hearted, experienced cooks who have a passion for working with seniors . Our culture centers around a Person Centered Lifestyle with great core values and a dedication to enrich the lives of those we...
    Over 4 weeks ago on ApplicantPro
  11. Plan, prep, set up and provide quality service in all areas of restaurant production to include, but not limited to all menu items supplied by outlet kitchen. Displays and presentations of all items designated by sous chef for service. All mise ...
    Over 4 weeks ago on ApplicantPro
  12. Plan, prep, set up and provide quality service in all areas of restaurant production to include, but not limited to all menu items supplied by outlet kitchen. Displays and presentations of all items designated by sous chef for service. All mise ...
    Over 4 weeks ago on ApplicantPro
  13. General Purpose To provide the most memorable experience, through fun, memories, connections, and of course, the best BBQ ever! Essential Duties (may include, but not limited to) Our cooks bring it all together. Whether it's preparing all...
    Over 4 weeks ago on ApplicantPro
  14. Role: To prepare and cook food products as specified by the Manager in Charge of the Shift while adhering to the specifications and procedures. Accomplishes tasks in a timely, clean, and orderly manner. Works with the team to provide hot and fr...
    Over 4 weeks ago on ApplicantPro
  15. Plan, prep, set up and provide quality service in all areas of restaurant production to include, but not limited to all menu items supplied by outlet kitchen. Displays and presentations of all items designated by sous chef for service. All mise ...
    Over 4 weeks ago on ApplicantPro
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