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Cook
Restaurant/Food Service · Mid Michigan Health · Sault Sainte Marie, MISummary Under the direction of the Food Service Director and Food Service Supervisor, serves as principle cook for all meals in preparing, seasoning, and cooking food for the hospital patients, employees, and visitors. Responsibilities QUALIFI...1 day ago on Jobs2CareersTools- XTools
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Govt. Eldercare - Cook (St. Ignace) Open Until Filled
Restaurant/Food Service · Sault Tribe · Saint Ignace, MIPOSITION SUMMARY: The Cook, under the direction of the Eldercare Services Division Director, is responsible for creating and implementing a menu, preparing menus and supervising Kitchen Aides and Volunteers at the meal site. The position is resp...1 week ago on HireCentricTools- XTools
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Kewadin St Ignace - Prep Cook FT/Reg. Closing Date: Open Until Filled
Restaurant/Food Service · Sault Tribe · Saint Ignace, MIPOSITION SUMMARY: The Prep Cook, under the direction of the Lead Cook, Restaurant Manager or Food and Beverage Manager, is responsible for preparing and cooking all food products, including soups, sauces, hot entrees, pastas and vegetables in a ...1 week ago on HireCentricTools- XTools
- Kewadin St Ignace - Pr...
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