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Chef de Cuisine
Restaurant/Food Service · Aramark · Sheboygan, WIJob Description The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. Monday-Friday, Breakfast & Lunch Job Responsibilities • Trains and leads kitchen personnel • Supervises/coordinates...4 days ago on AramarkTools -
Food Service Worker
Restaurant/Food Service · Aramark · Sheboygan, WIJob Description The Food Service Worker at Sheboygan County Jail supervises inmates to ensure that meal and food items are prepared in accordance with production plans. In this role, you will train workers in methods of performing duties, as well ...3 weeks ago on AramarkTools