Jobs

Restaurant & Food Service Jobs at Doubletree By Hilton Battle Creek in 49007

 (1 - 5 of 5)

  1. Line Cook - DoubleTree by Hilton Battle Creek

    Restaurant/Food Service · Doubletree By Hilton Battle Creek · Battle Creek, MI
    6PM Hospitality is seeking positive, forward-thinking individuals to join our team at the newly-renovated DoubleTree by Hilton in Battle Creek, MI. 6PM Hospitality consists of a team of hospitality experts who draw upon decades of experience to ma...
    Tools
    1 day ago on HiringThing

  2. Banquet Manager - DoubleTree by Hilton Battle Creek

    Restaurant/Food Service · Doubletree By Hilton Battle Creek · Battle Creek, MI
    6PM Hospitality is seeking positive, forward-thinking individuals to join our team at the newly-renovated DoubleTree by Hilton in Battle Creek, MI. 6PM Hospitality consists of a team of hospitality experts who draw upon decades of experience to ma...
    Tools
    2 days ago on HiringThing

  3. Restaurant Manager - DoubleTree by Hilton Battle Creek

    Restaurant/Food Service · Doubletree By Hilton Battle Creek · Battle Creek, MI
    6PM Hospitality is seeking a positive, forward-thinking individual to join our team at the DoubleTree by Hilton in Battle Creek, MI. 6PM Hospitality consists of a team of hospitality experts who draw upon decades of experience to make everything f...
    Tools
    3 days ago on HiringThing

  4. Sous Chef - DoubleTree by Hilton Battle Creek

    Restaurant/Food Service · Doubletree By Hilton Battle Creek · Battle Creek, MI
    6PM Hospitality is seeking a positive, forward-thinking individual to join our team at the newly-renovated DoubleTree by Hilton in Battle Creek, MI. 6PM Hospitality consists of a team of hospitality experts who draw upon decades of experience to m...
    Tools
    1 week ago on HiringThing

  5. Executive Chef - DoubleTree by Hilton Battle Creek

    Restaurant/Food Service · Doubletree By Hilton Battle Creek · Battle Creek, MI
    Position Summary: The Executive Chef is responsible for the overall culinary operations of the hotel. The Chef will oversee all hotel food and beverage activity in the kitchen, train personnel, plan menus, oversee product purchasing, and manage ...
    Tools
    Over 4 weeks ago on HiringThing

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