Jobs

Page 8: Restaurant & Food Service Jobs in 29669

(106 - 120 of 129)
  1. TGI FRIDAYS // Store 2085 1114 Woodruff Road Greenville, SC 29607 Role Purpose To provide Guests and Team Members with clean and sanitized utensils, plateware, glassware and equipment Key Responsibilities & Accountabilities Provide Gues...
    Over 4 weeks ago on The Resumator
  2. Reliable server with experience for high volume Italian restaurant in Taylor's SC needed. Knows how to be pleasant, respectful, great customer service and knows how to handle difficult situations.
    Over 4 weeks ago on Claz
  3. Summary of Position: Guest satisfaction in our restaurant revolves around the food quality, appearance and overall dining experience. The line cook is responsible for the daily preparation of food items in his/her assigned station. Duties & Re...
    Over 4 weeks ago on ApplicantPro
  4. Summary of Position: Welcome and warmly greet guests on arrival. Answer the telephone, take reservations and manage the efficient and timely seating of our guests. Display hospitality and professionalism to our guests at all times, take pride in...
    Over 4 weeks ago on ApplicantPro
  5. Summary of Position: Provide welcoming, timely and accurate service while preparing the highest quality beverages to our guests. Interact with our guests and ensure they have a great experience when dining with us. At all times, bartenders are e...
    Over 4 weeks ago on ApplicantPro
  6. Scope of Responsibilities: Members of the Food Services Staff will perform the routine tasks necessary to prepare hot meals, cold items, salads, coffees and teas. They may also deliver meals to classrooms and operate point-of-sale terminals. ...
    Over 4 weeks ago on ApplicantPro
  7. … Looking for an individual with a professional attitude that works well with others and can lead, train, develop line cooks. An individual with a great work ethic and attitude that aspires to bring out excellence in...
    Over 4 weeks ago on ApplicantPro
  8. Summary of Position: Provide welcoming, timely and accurate service while preparing the highest quality beverages to our guests. Interact with our guests and ensure they have a great experience when dining with us. At all times, bartenders are e...
    Over 4 weeks ago on ApplicantPro
  9. Summary of Position: Wash and clean tableware, pots, pans and cooking equipment. Keep the dishroom and equipment clean and organized. Keep trash area and outside of restaurant clean. Duties & Responsibilities: Load, run and unload the dish ma...
    Over 4 weeks ago on ApplicantPro
  10. Summary of Position: Guest satisfaction in our restaurant revolves around the food quality, appearance and overall dining experience. The line cook is responsible for the daily preparation of food items in his/her assigned station. Duties & Re...
    Over 4 weeks ago on ApplicantPro
  11. Sous Chef / Executive Sous Chef Looking for an individual with a professional attitude that works well with others and can lead, train, develop line cooks. An individual with a great work ethic and attitude that aspires to bring out excellence in...
    Over 4 weeks ago on ApplicantPro
  12. Summary of Position: Guest satisfaction in our restaurant revolves around the food quality, appearance and overall dining experience. The line cook is responsible for the daily preparation of food items in his/her assigned station. Duties & Re...
    Over 4 weeks ago on ApplicantPro
  13. Summary of Position: Welcome and warmly greet guests on arrival. Answer the telephone, take reservations and manage the efficient and timely seating of our guests. Display hospitality and professionalism to our guests at all times, take pride in...
    Over 4 weeks ago on ApplicantPro
  14. Summary of Position: Welcome and warmly greet guests on arrival. Answer the telephone, take reservations and manage the efficient and timely seating of our guests. Display hospitality and professionalism to our guests at all times, take pride in...
    Over 4 weeks ago on ApplicantPro
  15. The Executive Chef builds relationships with our team and our guests to create a memorable dining experience for our guest. The Executive Chef focuses on food quality, cleanliness, sanitation and running a smooth operation in an excellent manner. ...
    Over 4 weeks ago on ApplicantPro
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