Jobs

Restaurant & Food Service Jobs in 19930

(1 - 15 of 50)
  1. Morrison Living is hiring immediately for part time FOOD SERVICE WORKER positions. Location : The Moorings at Lewes - 17028 Cadbury Circle, Lewes, DE 19958 Schedule : Part time; Flexible, 20 hours per week. Shifts are 07:00AM - 2:00PM OR 11:30- 7:...
    5 days ago on Compass Group
  2. Morrison Living is hiring immediately for full time COOK positions. Location : The Moorings at Lewes - 17028 Cadbury Circle, Lewes, DE 19958 Schedule : Full time; schedule Friday through Tuesday, 05:00AM - 1:30PM OR 11:00AM - 7:30PM, days vary and...
    5 days ago on Compass Group
  3. Morrison Living is hiring immediately for part time WAITER/WAITRESS positions. Location : The Moorings at Lewes - 17028 Cadbury Circle, Lewes, DE 19958 Schedule : Part time; Flexible, 20 hours per week. Shifts are 07:00AM - 2:00PM OR 11:30- 7:30PM...
    5 days ago on Compass Group
  4. Job Description: The Assistant Kitchen Manager is responsible for a variety of duties and responsibilities regarding the oversight of kitchen operations. He/She works with the Kitchen Manager to supervise the operations and staff, including the ex...
    5 days ago on ApplicantPro, TalentPlusHire
  5. Job Description: The Kitchen Manager is responsible for a variety of duties and responsibilities regarding the oversight of all kitchen operations. He/She supervises the operations and staff, including the execution of all policies, procedures, pr...
    1 week ago on ApplicantPRO
  6. Job Description The Line Cook is responsible for the daily preparation of food items in one or more specified areas of the kitchen (fry, grill, salads, etc.). He/She prepares all items needed for service, from chopping vegetables to making sauce...
    Over 4 weeks ago on ApplicantPro
  7. Job Description The Host/Hostess is of utmost importance in our restaurant because he/she is the first person to greet every guest and make a lasting first impression. The ideal candidate is punctual, attentive to detail, reliable, and above all...
    Over 4 weeks ago on ApplicantPro
  8. Job Description Sparkling glasses and clean silverware make the outstanding first impression that we aim for with every guest! A clean table setting suggests superior service and high-quality food, which is why the Dishwasher is a critical role ...
    Over 4 weeks ago on ApplicantPro
  9. Job Description The Bartender is responsible for making and serving drinks to guests, taking and processing bar guest food orders, completing service bar tickets, and keeping the bar area fully stocked, clean and organized. It is crucial that th...
    Over 4 weeks ago on ApplicantPro
  10. If you have a passion for culinary arts and want to advance your skills in a new, state-of-the-art kitchen, Kings Creek Country Club could be the perfect fit for you. We are seeking a Line Cook to join our culinary team. If interested, please appl...
    4 hours ago on ApplicantPRO
  11. Job Description The Bartender is responsible for making and serving drinks to guests, taking and processing bar guest food orders, completing service bar tickets, and keeping the bar area fully stocked, clean and organized. It is crucial that th...
    2 days ago on ApplicantPRO
  12. The Bartender is responsible for making and serving drinks to guests, taking and processing bar guest food orders, completing service bar tickets, and keeping the bar area fully stocked, clean and organized. It is crucial that the Bartender follow...
    5 days ago on ApplicantPro, TalentPlusHire
  13. The Host/Hostess is of utmost importance in our restaurant because he/she is the first person to greet every guest and make a lasting first impression. The ideal candidate is reliable, attentive to detail, punctual and above all, friendly, while a...
    5 days ago on ApplicantPro, TalentPlusHire
  14. Job Description The Line Cook is responsible for the daily preparation of food items in one or more specified areas of the kitchen (fry, grill, salads, etc.). He/She prepares all items needed for service, from chopping vegetables to making sauce...
    1 week ago on ApplicantPRO
  15. Job Description: The Executive Chef holds various responsibilities for the oversight of kitchen operations, while maintaining a strong focus on the culinary aspect of the restaurant which includes new dish development and presentation, menu planni...
    1 week ago on ApplicantPRO
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