Jobs

Sous Chef Jobs in Franklin, Indiana

(1 - 15 of 17)
  1. Job Listing: Sous Chef - Cold Side - Indiana Convention Center At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members....
    1 day ago on ApplicantPro, TalentPlusHire
  2. Job Listing: Executive Sous Chef At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live! is ...
    1 week ago on ApplicantPro, TalentPlusHire
  3. Job Description The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities - Supervise and participate in the production, preparation,...
    2 weeks ago on Tip Top Job
  4. Salary: 55,000 : 65,000, depending on experience Schedule: During Summer, Thanksgiving, Winter Break and Spring Break : Hours are Monday : Friday 7am : 4pm : The rest of the school year, must have a flexible schedule to work am or pm and weekends ...
    2 weeks ago on Tip Top Job
  5. LOCATION: Indiana University, Bloomington, IN : Levy is excited to partner with Indiana University Athletics Together, we will be creating an all:new food and beverage experience for the Cream and Crimson, launching next season. Fans can look forw...
    2 weeks ago on Tip Top Job
  6. Job Description The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities - Supervise and participate in the production, preparation,...
    2 weeks ago on Tip Top Job
  7. Job Description The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities • Supervise and participate in the production, preparation,...
    3 weeks ago on Aramark
  8. Job Description The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities • Supervise and participate in the production, preparation,...
    3 weeks ago on Aramark
  9. LOCATION: Indiana University, Bloomington, IN - Levy is excited to partner with Indiana University Athletics! Together, we will be creating an all-new food and beverage experience for the Cream & Crimson, launching next season. Fans can look forwa...
    4 weeks ago on Compass Group
  10. … Reports to: Executive Chef Supervises: Line Prep Cook; Salad Preparation; Sanitation Education and/or Experience: A degree from post-secondary culinary arts program. Three years in a food preparation position encompassing all ph...
    Over 4 weeks ago on PrismHR Hiring
  11. Nothing beats the power of being at a live event. That's why we're proud to announce the launch of Sodexo Live!, our brand dedicated to the sports, events and hospitality industry. We concentrate all of our skills, insight, and experience into one...
    Over 4 weeks ago on ApplicantPro
  12. Nothing beats the power of being at a live event. That's why we're proud to announce the launch of Sodexo Live!, our brand dedicated to the sports, events and hospitality industry. We concentrate all of our skills, insight, and experience into one...
    Over 4 weeks ago on ApplicantPro
  13. Nothing beats the power of being at a live event. That's why we're proud to announce the launch of Sodexo Live!, our brand dedicated to the sports, events and hospitality industry. We concentrate all of our skills, insight, and experience into one...
    Over 4 weeks ago on ApplicantPro

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