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  1. The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the... ·2 weeks ago on TopUSAJobs
  2. The Restaurant manager oversees the day to day operations of a restaurant. They collaborate closely with other managers and owner in the ...
    Marketplace User ·Over 4 weeks ago on Hospitality Jobs Online
  3. ## Description **Are you Craving a Career? Ready for Growth?** **COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE!** At Panda, we all share...
    Marketplace User ·Over 4 weeks ago on JobCentral
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