Jobs

Line Cook, Sous Chef Jobs in Asheville, NC

(1 - 15 of 16)
  1. Cracker Barrel - Tunnel Road is looking for a full time or part time line cook/prep cook to start immediately in Asheville, NC. Line cooks/prep cooks prepare the signature, quality food Cracker Barrel - Tunnel Road is known for. The ideal line coo...
    TopUSAJobs.com ·15 hours ago on TopUSAJobs
  2. Job Description The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities • Supervise and participate in the production, preparation,...
    1 day ago on Aramark
  3. Farm Burger is Growing the Herd! We are hiring line cooks at our Downtown Asheville location (10 Patton Ave): We are a neighborhood burger joint serving 100% grassfed burgers. Our chefs partner with local farmers and ranchers to create a menu g...
    2 days ago on Professional Diversity Network
  4. $18-$25 / hourly Micas Line cooks prepare hot and cold food in for a high volume restaurant, along with miscellaneous cleaning and preparation tasks Apply in person at 25 Logan Creek Trail, sapphire, NC 28774 Apply online at www.micas.restau...
    6 days ago on BarefootStudent
  5. At The Radical are some of Asheville's newest, exciting culinary concepts including Golden Hour, a concept by acclaimed restauranteur, Jacob Sessoms. We also have Afterglow, a daytime cafe that transitions to a nighttime lounge featuring a floatin...
    1 week ago on WizeHire
  6. Cleghorn Club is seeking a skilled and enthusiastic Line Cook to join our team. As a Line Cook at Mulligans Grill, you will play a crucial role in providing exceptional customer service and food for golfers and locals. If you have a passion for co...
    TopUSAJobs.com ·1 week ago on TopUSAJobs
  7. Location:UNC Asheville:Residential Dining Hall : We are hiring immediately for a SOUS CHEF Iposition. : Address: 1 University Heights Asheville, NC 28804.Note: online applications accepted only. : Schedule:Full Time; flexible schedule Monday: Frid...
    1 week ago on Tip Top Job
  8. Job Description The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities - Supervise and participate in the production, preparation,...
    1 week ago on Tip Top Job
  9. At The Radical are some of Asheville's newest, exciting culinary concepts including Golden Hour, a concept by acclaimed restauranteur, Jacob Sessoms. We also have Afterglow, a daytime cafe that transitions to a nighttime lounge featuring a floatin...
    TopUSAJobs.com ·3 weeks ago on TopUSAJobs
  10. LINE COOK Early Girl Eatery is looking for a LINE COOK who is passionate about Farm to Table, reliable, self-motivated, and likes working on a team in a fast-paced environment. Compensation: $18.00 per hour depending on experience. Casual a...
    Over 4 weeks ago on PrismHR Hiring
  11. We are seeking a reliable and dedicated Line Cook to join our Burial Beer Co. team at our Forestry Camp Taproom location. Ambition and self awareness are important to our team culture in the kitchen. Line Cooks prepare food using recipes and menu ...
    Over 4 weeks ago on ApplicantPro
  12. Burial Beer Co is looking for a service oriented team player to join our Back of House team at our original Asheville taproom. Residing in the South Slope District, it is fed from our production facility, barrelhouse, and taproom brewery. Our tap ...
    Over 4 weeks ago on ApplicantPro
  13. Posana is a contemporary American restaurant in the heart of downtown Asheville on Historic Pack Square. Since our inception, the philosophy at Posana has been to offer a seasonal menu that draws inspiration from local ingredients. We are lookin...
    Over 4 weeks ago on ApplicantPro
  14. Located in the picturesque valleys and foothills in Greer South Carolina, Thornblade Club is a private golf and country club dedicated to providing our members and guests with superior service. Thornblade team members are hospitality minded profes...
    Over 4 weeks ago on ApplicantPro
  15. Summary of Position: Guest satisfaction in our restaurant revolves around the food quality, appearance and overall dining experience. The line cook is responsible for the daily preparation of food items in his/her assigned station. Duties & Re...
    Over 4 weeks ago on ApplicantPro