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Catering Sales Manager: Field Museum | Sales Manager in Sales Job in Chicago IL | 7256901756

This listing was posted on Tip Top Job.

Catering Sales Manager: Field Museum

Location:
Chicago, IL
Description:

Salary:80,000 Pay Grade:11 Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment where you can be your authentic self. About LevyThe disruptor in defining the sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry. Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award:winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All:Star Games. Job Summary: Working as the Catering Sales Manager you will effectively coordinate and oversee internal and external catering events. You will be responsible for menu development as well as costing and marketing functions as they relate to the catering department. You will implement labor cost control, foods cost control, preparation, transportation, setup, operation and clean:up of all events. Key Responsibilities: typedisc::Hires, trains and develops managers, and is actively involved in the development of service techniques, menu presentation, policies and procedures:Creates operating statements, reports, and operational budgets, and reviews of the collection of receivables:Creates catering activities, books, plans and directed functions:Creates proposals, contracts and banquet event orders:Prepares and monitors budgets; financial targets and forecasts:Maintains local clients database and builds and maintains relationship with vendors:Ensures all safety and sanitation procedures are followed in compliance with HACCP:Performs related duties and special projects as assigned Preferred Qualifications: typedisc::Bachelor's degreeis preferred or equivalent professional experience:Proven track record for meeting sales goals:Strong knowledge of current food, industry trends and fine dining points of service:A minimum of two years of experience in hospitality industry including one year experience in catering sales:Supervisory, scheduling, training and coaching skills:Ability to assess client requirements and deliver ensuring client satisfaction:Must be able to write menu proposals in consultation with chefs:The ability to supervise food preparation, service and clean:up is also essential:Knowledge of A/V equipment with the ability to set up and break down for events.:Superior quantitative, oral and written communications and problem:solving/strategizing skills:Excellent leadership and organizational skills, flexible and adaptable to constant changes and must possess attention to detail:Excellent overall computer skills with advanced knowledge of Excel and PowerPoint:Proactive mindset and able to remain calm under pressure to anticipate and support changes in our business.:Conformity to the highest standards of personal integrity and ethical behavior:Exceptional client relations and customer service abilities Curious about Life at Levy? Check it out: Levy Culture Positions at this location may require a COVID:19 vaccination. Where permitted by law, applicants who are offered a position for this account may be asked about their vaccination status, which must meet minimum business requirements. All religious, medical, or other legally recognized exemptions regarding vaccination status will be considered. Levy is a member of Compass Group USA. Compass Group/Levy is an equal opportunity employer. At Compass/Levy, we are committed to treating all Applicants and Associates fairly based on their abilities, achiev
Posted:
May 1 on Tip Top Job
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