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Senior Catering Manager | Manager in Executive Job in La Puente CA | 7256875401

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Senior Catering Manager

Location:
La Puente, CA
Description:

At over 300 college and universities around the country,Chartwells Higher Education is re:inventing the on:campus dining experience. We are challenging the norm and setting new standards by investing in high:tech, food:infused social spaces that bring people together to promote meaningful relationships and interactions. We are food:forward difference makers, bound together by a desire to feed hungry minds and prepare students for success. We are seeking hungry, humble and smart associates who are looking to join and grow with a diverse organization. We invite you to start your career journey with us and look forward to hearing from you. Job Summary Are you passionate about creating memorable experiences through exceptional food and service? Look no further Join our dynamic team as a Senior Catering Manager at the prestigious California State University:Northridge. Youll play a pivotal role in our high:volume and premiere catering department, orchestrating seamless events that leave a lasting impression. Your role will be instrumental in coordinating both internal and external catering events, ensuring every occasion is executed flawlessly. KEY RESPONSIBILITIES:Craft Memorable Experiences: From creating customized banquet event orders to guiding clients through the planning process, youll be instrumental in curating unforgettable moments for our guests.Drive Business Growth: Your proactive approach to seeking new business opportunities, whether through responding to inquiries or networking at events, will contribute to the ongoing success and expansion of our catering services.Ensure Operational Excellence: Collaborating closely with both Back of House (BOH) and Front of House (FOH) staff, youll guarantee that events are not only executed seamlessly but also exceed expectations.Continuous Improvement: Soliciting feedback and identifying areas for improvement, youll play a vital role in refining our services and elevating the overall event experience.Build Lasting Relationships: Cultivating strong rapport with clients and customers, youll foster mutually beneficial partnerships that drive satisfaction and loyalty.Empower Your Team: Through training and development initiatives, youll nurture the talents of our catering staff, equipping them with the skills and knowledge needed to deliver excellence at every event.Strategic Collaboration: Working hand:in:hand with management and marketing teams, youll implement innovative strategies to enhance our catering revenue and market presence. PREFERRED QUALIFICATIONS: A.S. or equivalent experienceGeneral Hospitality knowledge and interest in sustainability and sustainable food practicesAt least two years similar work experienceHigh:volume catering experienceAbility to interact with diverse and high:volume customer base in a friendly and efficient manner.Ability to operate Web based ordering system, process customer requests, changes to orders, menu updates and client profiles.Proficient with word processing and spread sheet applications.Ability to write professional and efficient communications to clients and customers.Possess the ability to meet Company specific uniform standards for this position.Utilize all Personal Protective Equipment's per Company guidelines.Ability to work at times with minimal supervision, and accomplish tasks without direct instruction, and problem solve for the best solutions.This position supervises numerous (5:10) hourly employees, including delivery personnel and culinary personnel. If youre a visionary leader with a passion for hospitality and a knack for delivering unparalleled experiences, we invite you to join us in shaping the future of catering at California State University:Northridge. Salary Range: 75,000:85,000Starting Rate of pay may vary based on factors including, but not limited to: location, education, training, and/or experience Apply to Chartwells High
Posted:
May 1 on Tip Top Job
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