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Chef De Partie or Hospitality Chef : MONDAY TO FRIDAY : Business and Industry | Chef in Other Art 1

This listing was posted on ListedBuy.

Chef De Partie or Hospitality Chef : MONDAY TO FRIDAY : Business and Industry

Location:
Royston
Description:

Are you looking for a better work life balance? Only working MONDAY TO FRIDAY? We are looking for Chef De Parties with previous B and I, hotel, event or high volume restaurant experience for various fantastic full time permenant roles in various London offices. APPLY NOW The Role MONDAY : FRIDAY Staff restaurant, up to 500 covers, leading a a medium sized team Excellent food preparation and delivery To ensure compliance with food standards authority regulations and COSHH, in all areas Some hospitality and event catering (paid overtime) The Ideal Candidate: Previous experience in a high volume B and I, events or hotel environment Experience in all due diligence, COSHH and Health and Safety A passion for delivering excellent food and standards F antastic work ethic are essential in these roles If you are keen to discuss the details further and find out the specifics for the various B and I Chef De Partie roles I am currently recruiting for send your cv to and Ill be in touch. Get social. corecruitment/ Chef De Partie or Hospitality Chef : MONDAY TO FRIDAY : Business and Industry Salary: Up to A GBP 32,000 Location: Royston. Visit ListedBuy for more information.
Posted:
May 27 on ListedBuy
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