Jobs

Page 13: Restaurant & Food Service Jobs in Dover, DE

(181 - 195 of 218)
  1. Job Description The Host/Hostess is of utmost importance in our restaurant because he/she is the first person to greet every guest and make a lasting first impression. The ideal candidate is reliable, attentive to detail, punctual and above all,...
    Over 4 weeks ago on ApplicantPro
  2. SNAP Custom Pizza is looking for a prep cook to work in our restaurant. This individual is responsible for maintaining an excellent work environment through means of following preparation guidelines, cleaning/ sanitizing procedures, utilizing kitc...
    Over 4 weeks ago on ApplicantPool
  3. Job Description The Bartender is responsible for making and serving drinks to guests, taking and processing bar guest food orders, completing service bar tickets, and keeping the bar area fully stocked, clean and organized. It is crucial that th...
    Over 4 weeks ago on ApplicantPro
  4. Border Cafe in Saugus is looking for a qualified Host to join our growing team to meet the demands of our fast past, fully operational, full service restaurant. Border Cafe is a staple of the restaurant scene and has been recognized for multiple a...
    Over 4 weeks ago on ApplicantPro
  5. Job Description The Bartender is responsible for making and serving drinks to guests, taking and processing bar guest food orders, completing service bar tickets, and keeping the bar area fully stocked, clean, and organized. It is crucial that t...
    Over 4 weeks ago on ApplicantPro
  6. Job Description The Line Cook is responsible for the daily preparation of food items in one or more specified areas of the kitchen (fry, grill, salads, etc.). He/She prepares all items needed for service, from chopping vegetables to making sauce...
    Over 4 weeks ago on ApplicantPool
  7. The Line Cook is responsible for the daily preparation of food items in one or more specified areas of the kitchen (fry, grill, salads, etc.). He/She prepares all items needed for service, from chopping vegetables to making sauces. At times, the L...
    Over 4 weeks ago on ApplicantPool
  8. Job Description Sparkling glasses and clean silverware make the outstanding first impression that we aim for with every guest! A clean table setting suggests superior service and high-quality food, which is why the Dishwasher is a critical role ...
    Over 4 weeks ago on ApplicantPro
  9. Job Description The Bartender is responsible for making and serving drinks to guests, taking and processing bar guest food orders, completing service bar tickets, and keeping the bar area fully stocked, clean and organized. It is crucial that th...
    Over 4 weeks ago on ApplicantPro
  10. Job Description The Line Cook is responsible for the daily preparation of food items in one or more specified areas of the kitchen (fry, grill, salads, etc.). He/She prepares all items needed for service, from chopping vegetables to making sauce...
    Over 4 weeks ago on ApplicantPro
  11. The Line Cook is responsible for the daily preparation of food items in one or more specified areas of the kitchen (fry, grill, salads, etc.). He/She prepares all items needed for service, from chopping vegetables to making sauces. At times, the L...
    Over 4 weeks ago on ApplicantPool
  12. Job Description The Bartender is responsible for making and serving drinks to guests, taking and processing bar guest food orders, completing service bar tickets, and keeping the bar area fully stocked, clean and organized. It is crucial that th...
    Over 4 weeks ago on ApplicantPro
  13. Job Description: The Kitchen Manager is responsible for a variety of duties and responsibilities regarding the oversight of all kitchen operations. He/She supervises the operations and staff, including the execution of all policies, procedures, pr...
    Over 4 weeks ago on ApplicantPro
  14. Job Description The Host/Hostess is of utmost importance in our restaurant because he/she is the first person to greet every guest and make a lasting first impression. The ideal candidate is punctual, attentive to detail, reliable, and above all...
    Over 4 weeks ago on ApplicantPro
  15. Job Description The Line Cook is responsible for the daily preparation of food items in one or more specified areas of the kitchen (fry, grill, salads, etc.). He/She prepares all items needed for service, from chopping vegetables to making sauce...
    Over 4 weeks ago on ApplicantPro
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