Jobs

Employee Restaurant & Food Service Jobs at Culinary Staffing in Brantford, North Dakota

(1 - 1 of 1)
  1. Join Our Culinary Team as a Sous Chef! The Sous Chef (Sous) is a full-time exempt position responsible for assisting the Executive Chef in all aspects of food production and menu execution for events and is ultimately responsible for overseeing ...
    2 weeks ago on The Resumator
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