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Sous Chef - Hotel Ivy
Restaurant/Food Service · Hotel Ivy · Minneapolis, MNSummary: The Sous Chef is responsible for ensuring the highest standards of culinary excellence by overseeing kitchen operations, supervising staff, and collaborating with the head chef to maintain quality. The Sous Chef contributes to the overall...3 weeks ago on Oasis Applicant TrackingTools -
Prep Cook - Hotel Ivy
Restaurant/Food Service · Hotel Ivy · Minneapolis, MNPrep Cook Summary: The Prep Cook is responsible for the preparation of ingredients and stations used in the cooking process, as well as maintaining the kitchen and ensuring it is clean and sanitized. Responsibilities: ● Setting up and sanitiz...Over 4 weeks ago on Oasis Applicant TrackingTools -
Line Cook - Hotel Ivy
Restaurant/Food Service · Hotel Ivy · Minneapolis, MNLine Cook Summary: The Line Cook is responsible for assisting the executive and sous chef with their daily tasks including preparing food to the chef’s exact specifications and setting up stations. Responsibilities: ● Sets up and stocks food ...Over 4 weeks ago on Oasis Applicant TrackingTools