Jobs

Bartender, Cook Jobs at Avantic Lodging Enterprise

(1 - 15 of 38)
  1. Full-time/Part-time: Available Weekends and Nights Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Cafe, Room Service, Employee Cafeteria, and Banquets, while maintaining the highest stan...
    2 hours ago on ApplicantPRO
  2. FULL AND PART-TIME Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsib...
    2 hours ago on ApplicantPRO
  3. *RETENTION BONUS* NEW COMPETITIVE WAGES Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Cafe, Room Service, Employee Cafeteria, and Banquets, while maintaining the highest standards to pr...
    2 hours ago on ApplicantPRO
  4. SIGN ON BONUS!!!!!!! Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also respons...
    1 day ago on ApplicantPro, TalentPlusHire
  5. Full-time and part-time shifts available Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Cafe, Room Service, Employee Cafeteria, and Banquets, while maintaining the highest standards to p...
    1 day ago on ApplicantPro, TalentPlusHire
  6. SUNDAYS ONLY Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for...
    1 day ago on ApplicantPro, TalentPlusHire
  7. SUNDAYS ONLY Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for...
    1 day ago on ApplicantPRO
  8. Full-time and part-time shifts available Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Cafe, Room Service, Employee Cafeteria, and Banquets, while maintaining the highest standards to p...
    1 day ago on ApplicantPRO
  9. Available Shifts: Full-time or Part-time Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He...
    6 days ago on ApplicantPro, TalentPlusHire
  10. Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Cafe, Room Service, Employee Cafeteria, and Banquets, while maintaining the highest standards to produce an appealing and appetizing product. ...
    6 days ago on ApplicantPro, TalentPlusHire
  11. Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cl...
    1 week ago on ApplicantPro, TalentPlusHire
  12. Full and part - time Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Cafe, Room Service, Employee Cafeteria, and Banquets, while maintaining the highest standards to produce an appealing ...
    1 week ago on ApplicantPro, TalentPlusHire
  13. Full-time and part-time shifts available Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He...
    1 week ago on ApplicantPro, TalentPlusHire
  14. Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cl...
    1 week ago on ApplicantPRO
  15. Job Summary A Cook is responsible for preparing all food items, based on standardized recipes, for the Diner, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cl...
    3 weeks ago on ApplicantPro, TalentPlusHire

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